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- EXHIBITORS
EXHIBITORS
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ASC Japan (Aquaculture Stewardship Council)
Introduction of organizations / PR message to visitors
The Aquaculture Stewardship Council (ASC) operates a certification and labelling programme for seafood produced through responsible aquaculture practices that respect the environment, local communities, and people.
ASC continues to grow globally, with more than 2,500 certified farms worldwide and the ASC label now appearing on over 31,000 products. At our booth, we will introduce the new ASC Farm Standard and ASC Feed Standard, along with the newly refreshed ASC label, designed to be more consumer-friendly, recognisable, and approachable.
We warmly invite you to visit our booth to discover the latest developments in responsible aquaculture and learn more about ASC’s work and initiatives. -
MSC Japan (Marine Stewardship Council)
Introduction of organizations / PR message to visitors
The Marine Stewardship Council (MSC) is an international non-profit organisation which sets globally recognised standards for sustainable fishing and the seafood supply chain. Fisheries representing 20.6% of the world’s wild marine catch are engaged in its certification program.
We will explain the MSC certification program and recent trends at the booth. Please feel free to visit us. -
Dignity in Work for All (DIWA)
Introduction of organizations / PR message to visitors
Dignity in Work for All (DIWA) is comprised of multi-disciplined technical experts and advocates with decades of experience in human rights and sustainable development, labor and migration, social compliance and supply chain management. In collaboration with companies and organizations, DIWA promotes responsible sourcing, human rights due diligence, and the protection of migrant workers in the seafood industry. At TSSS 2026, we will introduce our initiatives related to sustainable seafood and responsible supply chains. Please feel free to visit our booth.
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Global Seafood Alliance (GSA)
Introduction of organizations / PR message to visitors
The Global Seafood Alliance is an international, nonprofit trade association dedicated to advancing responsible seafood practices through education, advocacy and third-party assurances.
Through the development of its Best Aquaculture Practices and Best Seafood Practices certification programs, GSA has become the leading provider of assurances for wild and farmed seafood globally.
The organization’s work addresses the full spectrum of responsibility, from environmental responsibility and social accountability to food safety. Established in 1997 as the Global Aquaculture Alliance, GSA is headquartered in Portsmouth, N.H., USA. To learn more, visit www.globalseafood.org. -
NFI Sushi Council
Introduction of organizations / PR message to visitors
The National Fisheries Institute (NFI) Sushi Council is a global industry collaboration dedicated to advancing sushi product integrity, food safety, transparency, and consumer trust throughout the sushi supply chain. Bringing together fish farmers, harvesters, processors, distributors, retailers, foodservice operators, and technical experts, the Council works to develop practical, industry-led guidance that supports the responsible growth of sushi worldwide. Through collaboration, education, and shared best practices, we are committed to keeping sushi safe, maintaining product authenticity, and helping drive sustainable growth in one of the world's most dynamic seafood categories. Visit us to learn more about our initiatives, resources, research, and opportunities to engage with industry leaders from across the global sushi community.
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ThisFish
Introduction of organizations / PR message to visitors
Tally is a digital management system software designed specifically for seafood processing operations, developed by ThisFish Inc., a Canadian IT venture. From order information, raw fish procurement, and origin tracking to factory processing instructions, weighing, post-processing product management, inventory, shipping, and delivery, every workflow can be easily managed from a smartphone or tablet. It also offers AI-powered quality control. The database is hosted in the cloud with robust security measures in place. Tally has a proven track record, having been adopted by more than 40 seafood processing plants across 16 countries worldwide, including Japan. It has earned strong praise as a production management system that is hardware-independent, can be custom-built in a short timeframe, offers low implementation costs, and is easy for an entire facility to master—including on-site training. Try our free production management system assessment service today!
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Seafood Legacy
Introduction of organizations / PR message to visitors
Seafood Legacy is a social enterprise that provides sustainable and responsible seafood consulting and platforming with the aim of passing on an abundance of seafood, a symbol of the connections between marine ecosystems, economy, and society to the next generation (legacy).
Japan, which used to focus on increasing the amount of catch and distribution of fish is now becoming a country where humans and the ocean coexist through sustainable and responsible seafood business.
As a pioneer of seafood sustainability in Japan, we accelerate the sustainable seafood movement to Asia and the world, with national and international companies, financial organizations, NGOs, and governments, by harnessing our global network and foremost expertise in Japan.
The exhibitor list is displayed in the order applications were received.
